Welcome to our online store!
For all Christmas orders, please call our store or email us on
info@butcherchef.com
please note we are not delivering orders from December 21-28
If you have any questions, queries or special requests please call the store on 02 9977 6469 (7am- 7pm, 7 days a week, 363 days a year!)
Enjoy! Tom, Kristy and the team.
Beef Ragu
Grass Fed and Finished slow cooked beef neck in broth with a rich tomato sauce.
Think pasta, tacos, sliders!
Serves 2-3
Min weight 600gms
To heat: Oven
Remove this sleeve, pop into oven in this container preheated 150 deg for 45 min stirring once
Stovetop , leave out of freezer, tip into pot and heat over low stirring often until warm
INGREDIENTS: GRASS FED AND FINISHED BEEF CHUCK, FILTERED WATER, CRUSHED TOMATOES (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), ORGANIC BEEF BROTH, ORGANIC ONION, ORGANIC APPLE CIDER VINEGAR, ONIONS, TOMATO PASTE (TOMATOES, SPICES, CITRIC ACID), GARLIC, NUTMEG, CELTIC SEA SALT, OREGANO
